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Mild Okra Fritters

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Ingredients

Adjust Servings:
1 quart canned okra
salt, to taste
pepper, to taste
2 eggs
2 teaspoons baking powder
flour

Nutritional information

54.3
Calories
17 g
Calories From Fat
2 g
Total Fat
0.7 g
Saturated Fat
74.4 mg
Cholesterol
180 mg
Sodium
6.2 g
Carbs
2.6 g
Dietary Fiber
1 g
Sugars
4.1 g
Protein
101g
Serving Size

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Mild Okra Fritters

Features:
    Cuisine:

    Nice and mild, brings out the best in okra

    • 65 min
    • Serves 5
    • Easy

    Ingredients

    Directions

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    Mild Okra Fritters, Nice and mild, brings out the best in okra, Nice and mild, brings out the best in okra


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    Steps

    1
    Done

    Boil Okra; Strain Off Water and Mash.

    2
    Done

    Season With Salt and Pepper, Beat in Eggs, Baking Powder, and Enough Flour to Make a Stiff Batter.

    3
    Done

    Drop a Couple of Tablespoonful at a Time in Deep Fat Fryer and Fry Till Done.

    4
    Done

    Appox.

    5
    Done

    Two Minutes.

    Avatar Of Ivy Hoffman

    Ivy Hoffman

    Plant-based chef specializing in vibrant and nourishing vegan dishes.

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