Ingredients
-
6
-
6
-
3
-
3
-
-
-
-
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Boil 6 Cups of Water. |
|
2
Done
|
Combine Jello and Knox Packets Together. |
|
3
Done
|
Add to Boiling Water. |
|
4
Done
|
Stir Until Dissolved. |
|
5
Done
|
Remove from Heat. |
|
6
Done
|
Add Three Cups of Orange Juice and 3 Cups of Champagne. |
|
7
Done
|
Stir Until Mixed Completely. |
|
8
Done
|
Pour Into 9x12-Inch Pan. |
|
9
Done
|
Refrigerate Overnight. |
|
10
Done
|
Cut Into 1x1-Inch Cubes. |
|
11
Done
|
Serve in Clear Bowl. |
