Ingredients
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7 1/2
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-
-
2
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1/4
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1
-
-
-
-
-
-
-
-
Directions
Mom’s Cheat Doughnuts,These were a rare and special treat my Mother would make for my brother and I when we were young. The topping I listed is sugar and cinnamon because that is what we always had as children. But these quick doughnuts can be topped with any number of things such as a chocolate glaze, powdered sugar or even a plain glaze sprinkled with nuts.,SUCH a great idea! Super easy and fun to make. We topped ours with cereals.
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Steps
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1
Done
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In Deep Fat Fryer or Heavy Saucepan, Heat About 1 Quart Oil to 350 Degrees Fahrenheit. |
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2
Done
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Separate Dough Into 10 Biscuits. |
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3
Done
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Cut Hole in Center of Biscuits, Using Small Cookie Cutter. |
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4
Done
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Fry Biscuits and Holes in Oil at 350 Degrees Fahrenheit a Few at a Time For About 1-1/2 Minutes on Each Side or Until Golden Brown. |
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5
Done
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Drain on Paper Towels. |
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6
Done
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Add Cinnamon Sugar (optional): While Warm, Roll in Sugar or Cinnamon and Sugar Mix. |
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7
Done
|
Add Glaze (optional): |
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8
Done
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Mix Together Powdered Sugar, Milk and Vanilla. Dip Donuts in the Glaze. |
