Ingredients
-
3
-
1 1/2
-
2
-
3
-
1
-
1
-
2
-
2
-
3
-
1 1/2
-
-
1
-
1/2
-
1/2
-
1
Directions
Mountain Apple Cake, Does this cake catch your eye? It is not only beautiful but melts in your mouth; it is so moist It’s a must try for any apple lover!! Very easy recipe , I added about 1/4 cup Lemon juice to the apples as I chopped them up
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Steps
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1
Done
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Mix Eggs, Oil, and Sugar. Blend Well. |
|
2
Done
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Sift Flour, Salt,Soda and Cinnamon. |
|
3
Done
|
Add to Egg Mixture. |
|
4
Done
|
Add Vanilla, Apples and Nuts. Mix Well. |
|
5
Done
|
Pour Into a 9 Inch Bundt Pan. |
|
6
Done
|
Bake For 1 to 1-1/2 Hours at 350f Until Cake Is Set in the Middle and Is Golden Brown. |
|
7
Done
|
Meanwhile Combine Brown Sugar, Milk, Butter, and Vanilla in a Sauce Pan and Cook For 2 Minutes. |
|
8
Done
|
Pour Over Cake While It Is Hot Out of the Oven (leave Cake in the Bundt Pan). |
|
9
Done
|
When Cooled Completely Remove Cake to a Serving Plate. |
|
10
Done
|
For Frosting, Combine Powdered Sugar, Mayonnaise, Vanilla and Milk Until a Smooth, Slightly Thick Icing Forms. |
|
11
Done
|
Once Cake Is Cooled Drizzle Icing Over Entire Cake. |
|
12
Done
|
Sprinkle With Additional Nuts and Enjoy! |
|
13
Done
|
I Have Done Several Variations Such as Added Raisins, Mango, and Even Bananas With the Apples They All Have Came Out Great! |
|
14
Done
|
Just Play With the Recipe and Add Your Favorites and It Sure to Be a Hit at Any Party or Family Gathering. |
