Ingredients
-
1
-
1/2
-
150
-
2
-
2
-
2
-
-
8
-
-
-
-
-
-
-
Directions
Mushrooms Topped With Tomatoes, Olives and Feta, I found this recipe on a can of tomatoes, but when I make it, I think I will use 3 peeled, seeded chopped fresh tomatoes rather than the canned I think they might be too moist , I found this recipe on a can of tomatoes, but when I make it, I think I will use 3 peeled, seeded chopped fresh tomatoes rather than the canned I think they might be too moist
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Steps
|
1
Done
|
Preheat Your Oven to 190c. |
|
2
Done
|
Combine All Ingredients Except Mushrooms in a Bowl. |
|
3
Done
|
Carefully Remove Mushroom Stems and Spoon Approximately 2 Tablespoons of Filling Onto Each Mushroom. |
|
4
Done
|
Place on a Greased Baking Sheet and Cook For 20 Minutes. |
