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Oatmeal Craisin Cookies Worlds Best!!

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Ingredients

Adjust Servings:
3/4 cup sugar
1/4 cup brown sugar, packed
1/2 cup butter, softened
1 large egg
1/2 teaspoon vanilla extract
1/2 teaspoon cinnamon
1/2 teaspoon baking soda
1/4 teaspoon salt
3/4 cup all-purpose flour
1 1/2 cups quaker quick-cooking oats (not instant)

Nutritional information

241.9
Calories
107 g
Calories From Fat
12 g
Total Fat
5.4 g
Saturated Fat
35.8 mg
Cholesterol
176.8 mg
Sodium
31.4 g
Carbs
1.9 g
Dietary Fiber
17.5 g
Sugars
3.5 g
Protein
60 g
Serving Size

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Oatmeal Craisin Cookies Worlds Best!!

Features:
    Cuisine:

    Cookies as great as mentioned. I added 1/2 cup white chocolate chips. Baked slightly less time 9 min. Best I have tasted.

    • 80 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Oatmeal Craisin Cookies (World’s Best!!),I took a standard Oatmeal Raisin Cookie recipe and modified it to my liking. These cookies are ALWAYS a HIT!,Cookies as great as mentioned. I added 1/2 cup white chocolate chips. Baked slightly less time 9 min. Best I have tasted.,These cookies turned out horrible. Too sweet and too dry. I followed the recipe exactly.


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    Steps

    1
    Done

    Preheat Oven to 375f.

    2
    Done

    in a Large Bowl With an Electric Mixer Combine, Sugar, Brown Sugar and Butter and Mix Well.

    3
    Done

    Add in Egg and Vanilla and Mix Until Combined.

    4
    Done

    Add in Cinnamon, Baking Soda, Salt and Flour and Mix Well.

    5
    Done

    Fold in by Hand the Oatmeal, Walnuts, and Dried Cranberries Making Sure That All Ingredients Are Uniformly Distributed.

    6
    Done

    Roll Dough Into 1-Inch Balls and Place 3-Inches Apart Onto a Greased Cookie Sheet and Bake For 10-12 Minutes, Just Until the Edges Are Lightly Golden.

    7
    Done

    Remove from Oven and Let Cool For 2-3 Minutes on the Cookie Sheet.

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    Ariella King

    Spice enthusiast on a mission to explore the diverse flavors of the world.

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