Ingredients
-
1 1/4
-
1/4
-
2
-
1
-
1 1/2
-
3
-
1 1/2
-
1/2
-
1/2
-
-
-
-
-
-
Directions
Oatmeal – Raisin Bread (ABM),This is the BEST Bread Machine bread I have ever tasted, and I do not even LIKE raisins!!! This is a “Gotta Try” recipe……..,The other reviewers are correct this recipe is wonderful. It is soft, moist and has great flavor. I did add cinnamon and substituted golden syrup for honey. I will definitely be making this again.,Loved this bread! I made a few adaptations from the reviews. I added 1 tsp of cinnamon and substituted unsulfured molasses for the honey. I put the water and old fashioned oats in the bread machine first, along with the raisins as my machine doesn’t have a delayed intake for them. Thank you, Capncrunch for a great recipe. I’m going to try your Creamed Cinnamon Raisin Nut Bread (#66940) today.
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Steps
|
1
Done
|
Measure Carefully, Placing All Ingredients Except Oats and Raisins in the Bread Machine. |
|
2
Done
|
Set Program to Basic Cycle and Medium Crust Setting; Press Start. |
|
3
Done
|
Add Oats and Raisins at the End of the First Kneading Cycle. |
|
4
Done
|
Remove Baked Bread from Pan and Cool on Wire Rack. |
