0 0
Old Fashioned Maple Pancakes

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 3/4 cups all-purpose flour
1 tablespoon baking powder
1 1/4 teaspoons salt
1/4 cup maple syrup
1 cup milk
3 tablespoons olive oil
2 eggs
1/2 teaspoon cinnamon
1 teaspoon brown sugar

Nutritional information

168.6
Calories
54 g
Calories From Fat
6.1 g
Total Fat
1.5 g
Saturated Fat
40.6 mg
Cholesterol
427.4 mg
Sodium
24.1 g
Carbs
0.7 g
Dietary Fiber
5.3 g
Sugars
4.3 g
Protein
71g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Old Fashioned Maple Pancakes

Features:
    Cuisine:

    A nice cinnamon, maple twist on traditional pancakes, serve with fresh fruit, or cottage cheese

    • 45 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Old Fashioned Maple Pancakes, A nice cinnamon, maple twist on traditional pancakes, serve with fresh fruit, or cottage cheese, The taste of these pancakes are great We had them with maple syrup I added more milk (maybe 1/2 cup) to have the consistency I like Thanks joycooklove 🙂 Made for Bargain Basement tag game


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Sift Dry Ingredients Together.

    2
    Done

    Stir Wet Ingredients Together.

    3
    Done

    Combine All Ingredients.

    4
    Done

    Heat and Oil Pan on Medium-High Heat.

    5
    Done

    Pour 1/4 Cup of Mixture at a Time, Repeat Until You Have Used All of the Ingredients.

    Avatar Of Chloe Perez

    Chloe Perez

    Taco truck maven serving up flavorful and authentic Mexican street food.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Party Pepperoncini
    previous
    Party Pepperoncini
    Featured Image
    next
    Amandas Parmesan Chicken
    Party Pepperoncini
    previous
    Party Pepperoncini
    Featured Image
    next
    Amandas Parmesan Chicken

    Add Your Comment

    2 × 5 =