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Orange Liqueur Fruit Dip

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Ingredients

Adjust Servings:

	400 ml sour cream, must be full-fat
	4 tablespoons glayva or 4 tablespoons orange liqueur, of choice
	4 tablespoons brown sugar
	2 tablespoons orange juice
	2 teaspoons grated orange rind

Nutritional information

472.2

Calories

317 g

Calories From Fat

35.2 g

Total Fat

21.9 g

Saturated Fat

73.9 mg

Cholesterol

100 mg

Sodium

36.1 g

Carbs

0.2 g

Dietary Fiber

28.1 g

Sugars

5.4 g

Protein

425g

Serving Size

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Orange Liqueur Fruit Dip

Name: Orange Liqueur Fruit Dip
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3-4
Cuisine: American
Ingredients: : 400; : 4; : 4; : 2; : 2

Features:

Cuisine:

American

Delicious! This dip was so easy to make and tasted wonderful. A great dessert for a hot evening. No trouble to make- left the mixer running while I prepared my veges for dinner. I liked the sour cream as it wasn''t overly sweet and the mixture of orange flavours blended in well. We served with freash strawberries, rockmelon and orange cubes. Photos also to be posted

30 min
Serves 3
Easy

Ingredients

Directions

Orange Liqueur Fruit Dip, I’ve made and loved Ninna’s Recipe #87435 for a long time, but last night made this which is loosely based on it We all really enjoyed it , Delicious! This dip was so easy to make and tasted wonderful A great dessert for a hot evening No trouble to make- left the mixer running while I prepared my veges for dinner I liked the sour cream as it wasn”t overly sweet and the mixture of orange flavours blended in well We served with freash strawberries, rockmelon and orange cubes Photos also to be posted

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Steps

1 Done	Place All Ingredients in a Bowl, Whip With Electric Beaters Until the Mixture Thickens (this Can Take Up to 10 Minutes.
2 Done	Serve With a Platter of Fresh Fruit Chunks.