Ingredients
-
3
-
1
-
2
-
3/4
-
2/3
-
3/4
-
1
-
1
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Combine the Chicken Broth, Soy Sauce, Scallions, and Peas in a Large Saucepan; Bring to a Boil. |
|
2
Done
|
Reduce Heat, Cover, and Simmer For an Additional 5 Minutes. |
|
3
Done
|
Add the Bean Sprouts, Mushrooms, and Ginger; Simmer For 5 More Minutes. |
|
4
Done
|
Add the Cooked Noodles and Heat For 2-3 Minutes; Serve Hot. |
