Ingredients
-
3
-
1
-
1/2
-
1/2
-
2
-
3
-
1
-
1
-
-
1
-
1
-
1/3
-
1/3
-
-
Directions
Our Choice Sweet Potato Casserole, Yes, I know there are about a million sweet potato casserole recipes out there – I have tried quite a few and this one is the favorite of DH and myself Instead of marshmallows, which neither of us care for, it has a wonderful, sweet crunchy topping It is a Thanksgiving staple at our house and we look forward to making it every year , Yes, I know there are about a million sweet potato casserole recipes out there – I have tried quite a few and this one is the favorite of DH and myself Instead of marshmallows, which neither of us care for, it has a wonderful, sweet crunchy topping It is a Thanksgiving staple at our house and we look forward to making it every year
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Steps
|
1
Done
|
Preheat Over to 350 Degrees. Grease a 9x13 Casserole Dish. |
|
2
Done
|
Mix Sweet Potatoes, Evaporated Milk, Butter, Cinnamon, Sugar, Eggs, Vanilla and Salt Well. |
|
3
Done
|
Pour Into Casserole Dish and Bake For 30 Minutes. |
|
4
Done
|
While Sweet Potatoes Are Baking, Combine Topping Ingredients. |
|
5
Done
|
After 30 Minutes, Remove Sweet Potatoes from Oven; Cover With Topping. |
|
6
Done
|
Bake an Additional 20-30 Minutes Until Topping Is Brown. |
