Ingredients
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3
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2
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Directions
Oven-Barbecued Chicken Wings,These are good at a party, picnic, or family supper, and can be made in the oven year round.,This recipe is right on point! Easy way to get consistent results. I only wished I had used a better tasting barbecue sauce. I tried a fancy (expensive) one, and was disappointed with its flavor. (I typically make my own sauce. Actually, taste-testing a few bottled sauces will be fun for my family. Ill make wings 3 ways next time.,What temperature?
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Steps
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1
Done
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Preheat the Oven to 375 Degrees Fahrenheit. |
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2
Done
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Bend the Wings and Tuck the Tips Under the Large Joint to Form a Triangle. |
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3
Done
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Season the Chicken Wings on Both Sides With Salt and Pepper. |
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4
Done
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Set Wings in a Single Layer in a Large Roasting or Baking Pan. Use Two Pans If You Have To. |
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5
Done
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Bake the Chicken Wings, Turning Once, Until Browned, About 45 Minutes. |
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6
Done
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Remove the Wings from the Oven. |
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7
Done
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Pour Off All the Fat from the Pan. If Necessary, Blot the Wings With Paper Towels. |
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8
Done
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Return the Wings to the Pan. |
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9
Done
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Pour the Barbecue Sauce Over the Chicken Wings and Return to the Oven. |
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10
Done
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Bake For 10 Minutes. |
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11
Done
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Turn the Wings Over and Bake 10 Minutes Longer. |
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12
Done
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Serve Hot, at Room Temperature, or Cold. |
