Ingredients
-
1
-
2
-
2
-
1
-
1/2
-
1/2
-
1/2
-
1
-
-
2 - 3
-
-
-
-
-
Directions
Oven Crisp Chicken Breasts, Here’s an option for your boneless chicken breasts to bake them in the oven with a tasty coating , This was a quick and easy main dish for a week night! It would have been wonderful with a side of gravy and mashed potatoes Made for My 3 Chefs! Thanks for posting!, Here’s an option for your boneless chicken breasts to bake them in the oven with a tasty coating
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Steps
|
1
Done
|
Preheat Oven to 350. |
|
2
Done
|
in a Small Bowl, Mix Together Sour Cream, Lemon Juice, Worcestershire Sauce, Paprika, Celery Salt, Garlic, and Pepper. |
|
3
Done
|
Place Stuffing Mix in Food Processor or Blender. Process Until It Resembles Fine Crumbs. |
|
4
Done
|
Coat the Chicken Pieces With the Sour Cream Mixture; Then Roll in the Crumbs. |
|
5
Done
|
Place in a Greased 13 X 9 X 2 Baking Dish. |
|
6
Done
|
Drizzle With Melted Butter and Bake 1 Hour. |
