Ingredients
-
2
-
1/2
-
1
-
1/2
-
1
-
2
-
2
-
1
-
1
-
8
-
-
-
-
-
Directions
Oven Swiss Steak, Nice hearty meal on a cold day!, I added bellpeppers and mushrooms, Good! I diced the onions and added more celery.
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Steps
|
1
Done
|
Heat Oil in Large Skillet. |
|
2
Done
|
Combine Flour, Salt and Pepper. |
|
3
Done
|
Cut Steak Into 4 or 5 Servings; Dredge in Flour Mixture. |
|
4
Done
|
Brown on Both Sides in Hot Oil; Remove to Large Baking Dish. |
|
5
Done
|
Place Vegetables Over Steak; Pour Tomatoes, Tomato Sauce, Water and Worcestershire Over All. |
|
6
Done
|
Cover and Bake at 350 Degrees For 1 1/2- 2 Hours, or Until Meat Is Tender. |
|
7
Done
|
Serve With Sauce Spooned Over the Mashed Potatoes. |
