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Pams Mashed Potato Casserole

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Ingredients

Adjust Servings:

	5 lbs baking potatoes
	1 8 ounce package soften cream cheese
	1/2 - 1 cup half-and-half
	1/2 cup butter
	1 teaspoon onion salt
	1 teaspoon lowreys seasoning salt
	1 teaspoon salt
	pepper
	paprika

Nutritional information

622.9

Calories

280 g

Calories From Fat

31.2 g

Total Fat

19.6 g

Saturated Fat

89.7 mg

Cholesterol

631.8 mg

Sodium

78 g

Carbs

6.8 g

Dietary Fiber

3.4 g

Sugars

10.7 g

Protein

342 g

Serving Size

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Pams Mashed Potato Casserole

Name: Pams Mashed Potato Casserole
Prep time: 20 min
Cook time: 1 h 30 min
Total time: 1 h 50 min
Yield: 6-8
Cuisine: American
Ingredients: : 5; : 1; : 1/2 - 1; : 1/2; : 1; : 1; : 1

Features:

Cuisine:

American

I want to learn more about the origins of this dish.

110 min
Serves 6
Easy

Ingredients

5
1
1/2 - 1
1/2
1
1
1

Directions

Pam’s Mashed Potato Casserole

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Steps

1 Done	Pre-Heat Oven to 350 Degrees.
2 Done	Cook and Mash the Potatoes.
3 Done	Add the Cream Cheese, 1/2& 1/2, Butter, Onion Salt, Seasoned Salt, Regular Salt& Pepper to Taste.
4 Done	Beat Together Till Fluffy.
5 Done	Place in 9x13 Inch Casserole.
6 Done	Brush Top With Butter and Sprinkle With Paprika.
7 Done	Bake in Oven at 350 Degrees For About 35 to 45 Minutes or Until Heated Through.