Ingredients
-
3/4
-
3/4
-
1/2
-
2
-
2
-
1
-
1/2
-
1/2
-
1/2
-
3/4
-
-
-
-
-
Directions
Parmesan Spinach & Artichoke Spread, This dish makes a wonderful spread for crackers or little slices of bread It also makes a very tasty side dish for a special meal , The sauteed vegetables are a nice new twist in this spread, and it makes a ton! You could easily halve this recipe I just felt it needed a little something more – perhaps some garlic powder, or sauteeing some garlic with the other vegetables I will definitely play with this a little more!, This dish makes a wonderful spread for crackers or little slices of bread It also makes a very tasty side dish for a special meal
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees. |
|
2
Done
|
in a Small Saucepan Over Medium Heat, Cook Onions and Celery in Butter Until Vegetables Are Tender. |
|
3
Done
|
in a Greased 2-Quart Baking Dish, Combine Onion Mixture, Spinach, Sour Cream, Artichoke Hearts, Pepper Sauce, Salt and Black Pepper. |
|
4
Done
|
Sprinkle Cheese Over Top of Casserole. |
|
5
Done
|
Bake 30-40 Minutes or Until Edges Are Lightly Browned. |
|
6
Done
|
Serve Warm. |
