Ingredients
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1
-
2
-
1
-
1/2
-
1/4
-
-
-
-
-
-
-
-
-
-
Directions
Pastrami Reuben Appetizers, From the Boar’s Head brand of meat and cheese recipe booklet , Easy to make and very tasty The nice thing about these are that they are a little more filling than most other apps Thanks, This was a huge hit at my Oscar party! Thanks!
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Steps
|
1
Done
|
Drain Sauerkraut, but Do not Rinse. |
|
2
Done
|
Combine Sauerkraut With Thousand Island Dressing. |
|
3
Done
|
Place Single Layer of Rye Bread on Baking Sheet. |
|
4
Done
|
Place 1 Tablespoon of Sauerkraut Mixture in Center of Each Slice. |
|
5
Done
|
Top With 2 Thin Slices of Pastrami and 1/2 Slice of Swiss Cheese. |
|
6
Done
|
Heat Under Broiler For 5 or More Minutes Till Cheese Melts. |
