Ingredients
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4
-
-
1
-
1/4
-
2
-
3
-
-
-
-
-
-
-
-
-
Directions
Peach Almond Crisp (Simple and Lite), Ground almonds give a lovely nuttiness to this crisp topping , I loved this It IS simple and lite I would not take this to a potluck where people would be expecting it to have more sugar and some butter, but it was a very nice treat for me or anyone who’s trying to liten things up Thanks
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Steps
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1
Done
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Preheat Oven to 350f Degrees. |
|
2
Done
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Peaches: |
|
3
Done
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If Frozen, Thaw Just Half Way, So That the Peaches Are Still Partially Frozen. I Like to Use My Frozen Peaches but Fresh Peaches May Be Used. |
|
4
Done
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Empty Peaches and Their Juice Into a 6 Cup Casserole, Set Aside. |
|
5
Done
|
in a Small Bowl, Mix Together Rolled Oats, Almonds, Splenda Brown Sugar Mix and Mix Well; Drizzle Honey Over Mixture and Stir Through. |
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6
Done
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Spread Rolled Oats Mixture Evenly Over Peaches in Casserole. |
|
7
Done
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Bake in 350f Degree Oven For 45 Minutes, Until Topping Is Well Browned and Crisp. |
|
8
Done
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Depending on Your Peaches, This Crisp Is not Sweet, Just the Way We Like It; If You Prefer Your Crisp Sweeter Add a Couple of Tablespoons of Brown Sugar Mix to Your Peaches. |
