Ingredients
-
3/4
-
3/4
-
1/2
-
8
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Peanut Butter and Jelly Hummus, This recipe comes from a very nice blog called cupcakesandkalechips com Ive modified it a bit to suit my taste even more, though It is a dessert hummus and tastes sooo good It gives you all those classic pb&j flavours but is so much better for you I love it! :), I was so intrigued by this recipe I just had to try it and I’m glad I did – it’s terrific! I had to use close to double the tea to get the texture I wanted I think using a tart jelly like raspberry is best to bring out the other flavors of this hummus I know you said this was a dessert hummus but I enjoyed it for breakfast with baked pita crackers and a nice cup of green tea – yum! Thanks for sharing the recipe!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
In Your Food Processor or Blender Combine Everything Except For the Jam and Process Until Really Smooth. Depending on Your Beans and Pb You Might Need to Add a Tad More or Less Liquid to This. |
|
2
Done
|
Stir in Jam and Refrigerate Until Ready to Serve. This Is Great With Fruit and Cookies. |
