Ingredients
-
1
-
1
-
1
-
1/2 - 3/4
-
1/8
-
1/8
-
-
-
-
-
-
-
-
-
Directions
Peanut Cheese Ball, This recipe is from a cookbook that came with a Sears food processor That was about 30 years ago The food processor is long gone, but the recipe lives on I haven’t made this for company in years, but I occasionally make it for myself Instead of making it into a ball, I put the mixture into a covered bowl and serve myself from that I like it on some crackers for lunch or as a bedtime snack , Nice change from regular cream-cheese cheese balls I chilled for about 2 hours before serving, but overnight would have melded the flavors together better Thank you for sharing!, This recipe is from a cookbook that came with a Sears food processor That was about 30 years ago The food processor is long gone, but the recipe lives on I haven’t made this for company in years, but I occasionally make it for myself Instead of making it into a ball, I put the mixture into a covered bowl and serve myself from that I like it on some crackers for lunch or as a bedtime snack
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Steps
|
1
Done
|
Cut Cheese Into Strips That Will Fit Into Chute of Food Processor. |
|
2
Done
|
Use Shredder Disc. |
|
3
Done
|
Process to Grate Cheese. |
|
4
Done
|
Remove Shredder Disc and Cheese. |
|
5
Done
|
Use Steel Chopping Blade. |
|
6
Done
|
Chop Onion. |
|
7
Done
|
Add Cheese, Peanuts, Mayonnaise and Seasonings. |
|
8
Done
|
Process to Blend Thoroughly. |
|
9
Done
|
Remove from Processor. |
|
10
Done
|
Form Into a Ball; Wrap in Plastic and Chill Thoroughly. |
