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Peppered Cheese Crisps

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Ingredients

Adjust Servings:
2 round pita bread, 6 inch
1/4 cup mayonnaise
1 garlic clove, pressed
1/4 cup parmesan cheese
1/4 teaspoon fresh ground pepper

Nutritional information

56.1
Calories
21 g
Calories From Fat
2.4 g
Total Fat
0.6 g
Saturated Fat
3.1 mg
Cholesterol
120.3 mg
Sodium
6.9 g
Carbs
0.2 g
Dietary Fiber
0.5 g
Sugars
1.8 g
Protein
12g
Serving Size

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Peppered Cheese Crisps

Features:
  • Gluten Free
Cuisine:

Delish! I made this to accompany dinner and we enjoyed these. I made as directed and mine cooked in 10 minutes. Next time I think it would be good to add some red pepper flakes to them. thanks mydesigirl for posting. Made as a pressie for 12 Days of Christmas.

  • 35 min
  • Serves 12
  • Easy

Ingredients

Directions

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Peppered Cheese Crisps, This is a good little appetizer I like them with a little sour cream , Delish! I made this to accompany dinner and we enjoyed these I made as directed and mine cooked in 10 minutes Next time I think it would be good to add some red pepper flakes to them thanks mydesigirl for posting Made as a pressie for 12 Days of Christmas


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Steps

1
Done

Preheat Oven to 350f.

2
Done

Cut Each Pita Into 6 Wedges.

3
Done

Separate Each Wedge Into 2 Pieces.

4
Done

in a Small Bowl, Stir Rest of the Ingredients Together.

5
Done

Spread Mixture Evenly on Wedges.

6
Done

Bake For 10-12 Minutes or Until Edges Are Browned.

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Aiyana Curry

Culinary adventurer specializing in global fusion dishes.

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