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Perfect Boiled Shrimp

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Ingredients

Adjust Servings:
1 - 100 lb shrimp, no matter the size of shrimp,cover with water so there is at least 1 to 2 inches of water covering s
1/4 cup cider vinegar
3 - 4 tablespoons old bay seasoning, to taste
spices, to own liking,if desired

Nutritional information

167.3
Calories
20 g
Calories From Fat
2.3 g
Total Fat
0.3 g
Saturated Fat
285.8 mg
Cholesterol
1285.2 mg
Sodium
2.3 g
Carbs
0 g
Dietary Fiber
0.1 g
Sugars
30.9 g
Protein
257 g
Serving Size

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Perfect Boiled Shrimp

Features:
    Cuisine:

    I just prepared fresh shell on white shrimp using this recipe and I will never use any other method again! Perfectly delectable shrimp infused with the spices I chose. Yum!!!

    • 35 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Perfect Boiled Shrimp,My own recipe,I just prepared fresh shell on white shrimp using this recipe and I will never use any other method again! Perfectly delectable shrimp infused with the spices I chose. Yum!!!,Shrimp is perfect every time… Ill never cook it any other way


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    Steps

    1
    Done

    Only Use For Best Taste Wild Caught Shrimp No Farm Raised Shrimp I Don't Care If You Use Cold, Warm or Hot Water!

    2
    Done

    Start Cooking Shrimp.

    3
    Done

    the Water May Never Come to a Boil.

    4
    Done

    but Constantly Stir Srhrimp.

    5
    Done

    Don't Worry About the Water Boiling or Time, It Does not Matter!

    6
    Done

    When You See 1 or 2 Shrimp Float!

    7
    Done

    Drain Immediately and Have an Ice Bath Waiting, to Shock the Shrimp and Stop Cooking Process.

    8
    Done

    Drain Well and Chill 1 Hour Before Serving!

    9
    Done

    If Eating Hot Serve Right After Cooking.

    10
    Done

    If You Follow This Method You Will Only Serve the Best.

    Avatar Of Esme Mcguire

    Esme Mcguire

    Spice whisperer creating dishes that are both bold and balanced in flavor.

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