Ingredients
-
1
-
1
-
1
-
4
-
1/4
-
2
-
1
-
-
-
-
-
-
-
-
Directions
Pesto, Roasted Red Pepper and Parmesan Bruschetta, You can make the roasted red peppers and pesto at home, or you can use a store bought ones depending how much time you wish to spare This recipe came from The thousand best recipes cookbook , This was fantastic! One of the best recipes I’ve tried in a long time I bought fresh-made pesto in the deli section of my store, and used a jar of roasted red peppers and fresh parmesan I liked the fruitiness the olive oil added too! We had meant to have this as an appetizer, but it was so good my son and I couldn’t stop eating it, and I ended up afterwards putting most of our dinner away as leftovers since the two of us finished the whole loaf 😉 It was that good A five-star recipe for sure!!
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Steps
|
1
Done
|
Toast, or Grill Bread Slices. |
|
2
Done
|
Spread Pesto. |
|
3
Done
|
Top With Roasted Peppers and Parmesan Chese. |
|
4
Done
|
Drizzle With Olive Oil. |
|
5
Done
|
Sprinkle With Salt and Pepper. |
