Ingredients
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6 - 8
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1/2
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8
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Directions
Poor Man’s Casserole (Potato, Egg & Bacon Casserole), My family craves this simple, yet delicious dish You can’t go wrong with a 3 ingredient meal , This is a family favourite on holidays, but it’s great any time of year I like to add a bit of cayenne and pepper for flavour Serve it with ketchup or sour cream for an extra little something!, Easy to make with the three ingredients Love it!
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Steps
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1
Done
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Preheat the Oven to 350f Peel and Slice the Potatoes About 1/2 Inch Thick, Then Cook in Salted Water Just Until Tender (do not Overcook). Drain and Run Under Cold Water to Stop the Cooking. |
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2
Done
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Cut Half a Pound of Your Favorite Bacon Cut Into 2 Inch Pieces Setting Aside About 3 Uncooked Slices For Top. in a Frying Pan, Cook the Balance of the Bacon Pieces Until It Just Starts to Crisp. |
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3
Done
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Slice the Boiled Eggs Width Wise About 1/4 Inch Thick. |
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4
Done
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Using a Deep Casserole Dish, Layer 1/3 of the Potatoes, 1/3 of the Egg Slices, and 1/2 of the Cooked Bacon. Repeat the Layer. For the Final Layer, Add the Remaining Potatoes, Eggs and the Raw Pieces of Bacon on Top. I Like to Pour the Bacon Fat Remaining in the Frying Pan Over the Whole Dish. |
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5
Done
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Bake Uncovered in the Oven For Approximately 35 Minutes, or Until the Bacon on the Top Is Crisp. Enjoy. |
