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Lemon
Quick Preserved Lemons

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Ingredients

Adjust Servings:

	1 cup water
	2 tablespoons kosher salt
	2 lemons, washed and quartered

Nutritional information

1.8

Calories

0 g

Calories From Fat

0 g

Total Fat

0 g

Saturated Fat

0 mg

Cholesterol

581.8 mg

Sodium

1 g

Carbs

0.4 g

Dietary Fiber

0 g

Sugars

0.1 g

Protein

16g

Serving Size

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Quick Preserved Lemons

Name: Quick Preserved Lemons
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 24
Cuisine: American
Ingredients: : 1; : 2; : 2

Features:

Cuisine:

American

From Cooking Light

65 min
Serves 24
Easy

Ingredients

Directions

Quick Preserved Lemons, From Cooking Light, From Cooking Light

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Steps

1 Done	Combine Water and Salt in a Small Saucepan; Bring to a Boil.
2 Done	Add Lemons; Cook 30 Minutes or Until Liquid Is Reduced to 1/2 Cup and Lemon Rind Is Tender.
3 Done	Remove from Heat; Cool to Room Temperature.