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Red Fruit Jelly Dessert

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Ingredients

Adjust Servings:
300 g red fruit jelly
200 g yoghurt

Nutritional information

61
Calories
29 g
Calories From Fat
3.2 g
Total Fat
2.1 g
Saturated Fat
13 mg
Cholesterol
46mg
Sodium
4.7 g
Carbs
0 g
Dietary Fiber
4.7 g
Sugars
3.5 g
Protein
100g
Serving Size (g)
2
Serving Size

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Red Fruit Jelly Dessert

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    • 25 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Red Fruit Jelly Dessert,This is a very quick dessert, which tastes very good and is easy to modify, because you can simply add everything to it you like.,Love this recipe,I stirred together Oregon-made Nancy’s whole milk yogurt and my homemade strawberry jam! First taste test was with apple slices and then I served the mixture over fresh local raspberries! Yum! Will make again! Reviewed for Veg Tag/July.


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    Steps

    1
    Done

    Mix the Red Fruit Jelly and the Yoghurt. Blend Well Until It Has a Creamy Texture and a Light Pink Colour.

    2
    Done

    Add Whatever You Like (e.g. Grated Chocolate, Fresh Berries, Nut Pieces, Etc.). You Can Also Use It as a Topping For Waffels or Pancakes.

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    Hazel Powell

    Spice whisperer known for creating dishes that are bold and flavorful.

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