Ingredients
-
2 - 3
-
8
-
2
-
1/2
-
2
-
-
-
-
-
-
-
-
-
-
Directions
Ritz and Chicken Casserole, Ritz crackers yumm!, My daughter-in-law made this and I loved it!, I halved this recipe and used 6 chicken tenderloins, which I did not cut up or pre-cook Baked in my toaster oven in a 8×8 casserole for 30 minutes Chicken was tender and moist and the cracker topping was great Served over butter & herb rice and loved it – total comfort food
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Steps
|
1
Done
|
Spray a 9 X 13 Dish With Pam. |
|
2
Done
|
Lay Chicken in Pan. |
|
3
Done
|
Mix Sour Cream and Soup. |
|
4
Done
|
Top Chicken With Mixture. |
|
5
Done
|
Mix Crushed Crackers and Butter. |
|
6
Done
|
Add to Top. |
|
7
Done
|
Cook at 350^ For 40 Minutes or Until Bubbling. |
