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Roast Beef, Swiss Cheese & Fettuccine

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Ingredients

Adjust Servings:
1 lb fettuccine, cooked and drained
1/4 cup unsalted butter, melted
8 ounces swiss cheese, shredded
1/2 cup cream
2 - 3 tablespoons honey mustard, to taste
fresh black pepper, to taste
1 - 1 1/2 cup roast beef, shredded or cubed or leftover meat of your choice
1/2 - 3/4 cup leftover vegetables, sliced thin (any combination )
1/2 - 3/4 cup seasoned croutons, lightly crushed (or bread crumbs, potato chips, bagel chips, tortilla chips )

Nutritional information

587.6
Calories
259 g
Calories From Fat
28.8 g
Total Fat
16.6 g
Saturated Fat
141.3 mg
Cholesterol
177.8 mg
Sodium
60.4 g
Carbs
2.7 g
Dietary Fiber
3 g
Sugars
21.9 g
Protein
113g
Serving Size

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Roast Beef, Swiss Cheese & Fettuccine

Features:
  • Gluten Free
Cuisine:

This dish is constantly changeable and makes a light dinner, It's put together with whatever you have on hand and want to use up. Keep in mind the salt content when combining any of your substitutes. Servings depend on whether a main or side dish.

  • 60 min
  • Serves 6
  • Easy

Ingredients

Directions

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Roast Beef, Swiss Cheese & Fettuccine Casserole, This dish is constantly changeable and makes a light dinner, It’s put together with whatever you have on hand and want to use up Keep in mind the salt content when combining any of your substitutes Servings depend on whether a main or side dish , This dish is constantly changeable and makes a light dinner, It’s put together with whatever you have on hand and want to use up Keep in mind the salt content when combining any of your substitutes Servings depend on whether a main or side dish


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Steps

1
Done

Heat Oven to 350 Degrees.

2
Done

in a Large Bowl, Combine the First 8 Ingredients, Mix Well. Place Mixture in a Lightly Buttered 13 X 9 Baking Dish. Sprinkle Seasoned Croutons on Top.

3
Done

Bake Approx 20 Minutes or Until Browned - Ovens Vary.

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Isabella Brown

Chocolate queen creating rich and decadent desserts with a touch of elegance.

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