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Roasted Asparagus

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Ingredients

Adjust Servings:
1 lb asparagus
2 tablespoons parmesan cheese, shredded
3 teaspoons olive oil
1 lemon, cut into wedges
garlic powder optional

Nutritional information

71
Calories
39 g
Calories From Fat
4.4 g
Total Fat
1 g
Saturated Fat
2.2 mg
Cholesterol
55 mg
Sodium
7.7 g
Carbs
3.5 g
Dietary Fiber
1.5 g
Sugars
4 g
Protein
134 g
Serving Size

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Roasted Asparagus

Features:
    Cuisine:

    The asparagus were perfect prepared this way. Loved the flavor from the garlic, lemon and cheese. Thanks for sharing Barb. Made for What's on the Menu? Tag Game.

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Roasted Asparagus, What could better than roasted Asparagus. We love Asparagus fixed this way., The asparagus were perfect prepared this way. Loved the flavor from the garlic, lemon and cheese. Thanks for sharing Barb. Made for What’s on the Menu? Tag Game.


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    Steps

    1
    Done

    Preheat Oven to 500 Degrees.

    2
    Done

    Arrange in a Single Layer in a Shallow Baking Pan.

    3
    Done

    With a Pastry Brush.

    4
    Done

    Brush Oil on Asparagus.

    5
    Done

    Roast Until Tender but Still Crisp, 8 to 10 Minutes.

    6
    Done

    May Sprinkle With Garlic Powder at This Point.

    7
    Done

    Turning Spears Occasionally For Even Cooking and to Avoid Burning.

    8
    Done

    Place Asparagus Spears on Serving Platter.

    9
    Done

    Sprinkle With Cheese, .

    10
    Done

    Serve With Lemon Wedges.

    Avatar Of Idalia Cisneros

    Idalia Cisneros

    Latin cuisine expert infusing her dishes with bold and authentic flavors.

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