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Salat Iz Yaits Egg Salad

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Ingredients

Adjust Servings:

	1/2 cup mayonnaise
	6 eggs, hardboiled & chopped
	1 garlic clove, minced
	1/3 cup sour cream or 1/3 cup plain yogurt
	1/4 teaspoon salt
	1 tablespoon pimiento, chopped
	2 tablespoons green onions, tops only (green part)
	1/4 teaspoon mustard

Nutritional information

268.9

Calories

191 g

Calories From Fat

21.3 g

Total Fat

6.3 g

Saturated Fat

333.3 mg

Cholesterol

480.6 mg

Sodium

9.1 g

Carbs

0.1 g

Dietary Fiber

2.7 g

Sugars

10.4 g

Protein

67g

Serving Size

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Salat Iz Yaits Egg Salad

Name: Salat Iz Yaits Egg Salad
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4-6
Cuisine: American
Ingredients: : 1/2; : 6; : 1; : 1/3; : 1/4; : 1; : 2; : 1/4

Features:

Cuisine:

American

OMG! THIS WAS REALLY GOOOOD! I didn't have any pimientos at home so...I just omiteed that.

I added slight cayenne peper...and it added a great kick to it!

I loved it!

Im giving it 5 stars!!!

45 min
Serves 4
Easy

Ingredients

Directions

Salat Iz Yaits (Egg Salad), This is another easy recipe for The Zaar World Tour It’s a Russian egg salad Found on RusCuisine com Cook time is for the eggs , OMG! THIS WAS REALLY GOOOOD! I didn’t have any pimientos at home so I just omiteed that I added slight cayenne peper and it added a great kick to it! I loved it! Im giving it 5 stars!!!, good for egg salad was just a bit too much mayo for me

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Steps

1 Done	Stir the Sour Cream or Yogurt, Mayonnaise, Salt, & Garlic Together.
2 Done	Add the Egg Then the Other Ingredients, Except For Pimientos, and Stir Well Until All Combined.
3 Done	Garnish With the Pimiento and Serve on Bread or Crackers.