Ingredients
-
1
-
1
-
2
-
1/4
-
1/4
-
1/8
-
-
-
-
-
-
-
-
-
Directions
Salty Seasoned Sweet Potato Fries,Great low-fat snack or side dish.,With regards to tin foil nightmares – use parchment paper – $store works just as good – line pans – no problems. Can be reused for things like bread buns & cookies. Line bottom and long sides (handles) of loaf or cake pans for easy lifting if you don’t have the removable bottom kind – never look back!
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Steps
|
1
Done
|
Peel and Cut Potatoes Into 1/4 Inch X 1/2 Inch Strips. |
|
2
Done
|
in a Bowl, Combine Egg White and Seasonings; Beat Well. |
|
3
Done
|
Add Potatoes; Toss to Coat. |
|
4
Done
|
Spray Two Baking Sheets With Nonstick Cooking Spray. |
|
5
Done
|
Place Potatoes in a Single Layer on the Two Baking Sheets. |
|
6
Done
|
Bake, Uncovered at 450 Degrees For 20-25 Minutes or Until Golden Brown. |
