Ingredients
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1
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1
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2
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Directions
Sausage Balls,A crowd-pleaser for Holiday gatherings. This is my most requested recipe. These are best served with Versatile Mustard Dip (Recipe #150023).,I add a 1/4 milk to mine and they are not so dry!,There are more than three ingredients here! Sausage. Terrible recipe.
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Steps
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1
Done
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Allow Cheese and Sausage to Reach Room Temperature. |
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2
Done
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Place in Mixing Bowl With Bisquick and Blend Until Smooth. (i've Had Great Success Using My Hand-Held Electric Mixer to Incorporate Ingredients). |
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3
Done
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Note: Mixture Will Be Quite Dry. |
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4
Done
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Line a Cookie Sheet With Aluminum Foil. |
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5
Done
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Spray Well With Vegetable Oil Spray. |
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6
Done
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Press/Roll Mixture Into 1 Inch Balls by Hand; Place on Cookie Sheet About 1 Inch Apart. |
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7
Done
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Bake in 400 Degree Fahrenheit Oven For 10 to 12 Minutes, or Until Golden Brown. |
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8
Done
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Drain on Paper Toweling. |
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9
Done
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Serve Warm With Versatile Mustard Dip (recipe #150023). |
