Ingredients
-
800
-
1
-
1
-
2
-
2
-
1
-
400
-
400
-
1/2
-
1
-
100
-
-
-
-
Directions
Sausage & Lentil Casserole, A great one-pot dish, ready in less than an hour!, This was good It appealed to me as it had a variety of ingredients, and I love adding spinach right at the end! It was a good change from just ‘bangers and mash’ Thank you!, A great one-pot dish, ready in less than an hour!
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Steps
|
1
Done
|
Preheat Oven to 180.c. |
|
2
Done
|
in an Oven Proof Casserole Dish, Cook Sausages Until Well Browned and Remove from Pan & Cut Into Pieces. |
|
3
Done
|
Heat Oil in Same Pan & Cook Onion, Garlic & Cumin, Stirring For 2 Minutes Add Capsicum, Tomatoes, Lentils & Stcok, Bring to the Boil. |
|
4
Done
|
Return Sausages to Pan & Transfer to the Oven, Bake, Covered For 30 Mins Until Sausages Are Cooked Through, Stir in Zucchini and Bake Uncovered For Approx 10 Mins or Until Zucchini Is Tender, Stir in Spinach & Let Stand For 5 Mind Before Serving. |
