Ingredients
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1/2
-
1/4
-
1/3
-
3 1/4
-
1/2
-
3/4
-
1/8
-
-
-
-
-
-
-
-
Directions
Sawmill Gravy,From Southern Living this homestyle gravy is good stuff!,This is a very good gravy recipe. I did use the Italian Seasoning and will probably substitute garlic powder next time.,it was ok… just not my cup of tea
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Steps
|
1
Done
|
Cook Sausage in a Large Skillet Over Medium Heat, Crumbling and Cooking Until No Longer Pink. |
|
2
Done
|
Remove Sausage and Wipe Skillet. |
|
3
Done
|
Melt Butter in Same Skillet Over Low Heat. |
|
4
Done
|
Whisk in Flour and Stir Until Smooth, About 1 Minute. |
|
5
Done
|
Whisk in Milk Gradually and Cook, Stirring Constantly Until Thickend and Bubbly (about 12 Minutes). |
|
6
Done
|
Stir in Sausage, Salt, Pepper, and Italian Seasoning If Desired. |
