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Seafood Nachos

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Ingredients

Adjust Servings:
16 large tortilla chips
1 (8 ounce) package louis kemp crab delights imitation crab
1 (8 ounce) package louis kemp lobster delights imitation lobsters
1 frozen pkg. baby shrimp, thawed
shredded monterey jack cheese

Nutritional information

148.5
Calories
15 g
Calories From Fat
1.7 g
Total Fat
0.3 g
Saturated Fat
90.5 mg
Cholesterol
870.2 mg
Sodium
8.1 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
24 g
Protein
262g
Serving Size

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Seafood Nachos

Features:
  • Gluten Free
Cuisine:

The serving suggestions are inspiring.

  • 34 min
  • Serves 3
  • Easy

Ingredients

Directions

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Seafood Nachos,


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Steps

1
Done

Spread Tortilla Chips on a 10-Inch Wax-Paper Lined Paper Paper.

2
Done

Layer the Crab,Lobster and Shrimp Over the Nachos.

3
Done

Spread the Shredded Monterey Jack Cheese on Top.

4
Done

Microwave at Med (50%) Until Cheese Is Melted, 1 1/2 to 2 1/2 Minutes.

5
Done

Serve With Picante Sauce.

Avatar Of Ella Taylor

Ella Taylor

Dessert diva specializing in elegant and delightful sweet treats.

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