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Serve on toothpicks

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Ingredients

Adjust Servings:
2 lbs lean pork, cut into 1-inch cubes
1/2 teaspoon msg (optional)
salt
pepper

Nutritional information

162.2
Calories
57 g
Calories From Fat
6.4 g
Total Fat
2.2 g
Saturated Fat
66.9 mg
Cholesterol
59 mg
Sodium
0 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
24.3 g
Protein
113g
Serving Size

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Serve on toothpicks

Features:
    Cuisine:

    these carnitas are dangerous in their yumminess.

    • 200 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Carnitas, Serve on toothpicks, or with tostadas and guacamole From Elena’s Secrets of Mexican cooking Posted for ZWT 5 , these carnitas are dangerous in their yumminess , Serve on toothpicks, or with tostadas and guacamole From Elena’s Secrets of Mexican cooking Posted for ZWT 5


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    Steps

    1
    Done

    Preheat Oven to 300.

    2
    Done

    Combine All Ingredients and Let Stand For an Hour.

    3
    Done

    Bake in a Shallow Baking Pan For 2 Hours, Periodically Pouring Off Any Fat That Accumulates.

    Avatar Of Ivy Hoffman

    Ivy Hoffman

    Plant-based chef specializing in vibrant and nourishing vegan dishes.

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