Ingredients
-
3/4
-
3
-
1/2
-
1/4
-
1/4
-
1/4
-
1/4
-
1
-
1
-
1 1/2
-
1/4
-
-
-
-
Directions
Shrimp with Green Garlic Sauce, A beautiful and luscious dish Bright pink shrimp with a pale green sauce Make sure you have plenty of bread to soak up any remaining sauce Nothing this good should be so easy!, Doubled this as well used brandy on hand instead of Cognac Start to finish – five minutes Fantastic recipe make sure there is plenty of fresh baguette handy you’ll need it to soak up every last drop of this delectable sauce , Excellent recipe! The sauce was wonderful– even before melting we were all dipping our bread into it I did add about 1/4 cup white wine Served it over linguine and not one noodle was left! Thanks for posting
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Steps
|
1
Done
|
In a Food Processor, Blend All Ingredients Except Shrimp, Cheese and Bread. |
|
2
Done
|
Melt Butter Mixture in a Skillet, Add Shrimp and Saute Until Shrimp Are Pink Outside and Opaque in the Center. |
|
3
Done
|
Top With Cheese and Serve Atop French Bread Slices. |
