Ingredients
-
1 1/2
-
1/2
-
1
-
1/2
-
1/8
-
1/3
-
-
-
-
-
-
-
-
-
Directions
Spicy Panfried Tomatoes, This is a great recipe for using all of those extra tomatoes from your garden They are different than traditional fried tomatoes because of the spices used , EXCELLENT! We put a little salt and hot sauce on the tomatoes after they were fried for extra zing This is a great way to be able to eat winter tomatoes, too, because it adds a lot of flavor Thanks, Karen!, This is a great recipe for using all of those extra tomatoes from your garden They are different than traditional fried tomatoes because of the spices used
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Steps
|
1
Done
|
Slice Tomatoes Into 1/2 Inch Slices. |
|
2
Done
|
Mix Flour, Salt, Cumin and Pepper. |
|
3
Done
|
Coat Tomato Slices With Flour Mixture. |
|
4
Done
|
Heat Butter in a Skillet Over Medium Heat Until Hot. |
|
5
Done
|
Add Tomato Slices and Fry, Turning Once, Until Golden Brown and Crispy. |
|
6
Done
|
Serve With Sour Cream, If Desired. |
