Ingredients
-
2
-
4
-
1
-
1/4
-
1
-
1
-
1
-
-
-
-
-
-
-
-
Directions
Slovak Cucumbers in Sour Cream,This is wonderful! It is important to let the sliced cucumbers sit for 1/2 hour and then squeeze out the water.,Wonderful dish! Wrapped the salted cukes in a clean dish towel and wrung the blazes outta them (after 30 minute wait) – gallons came out! Seasoned with a little dill – yumm-O!,Love this salad, and draining the cukes of water is a graet thing.
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Steps
|
1
Done
|
Combine the Cucumbers, Garlic and Salt in a Colander. |
|
2
Done
|
This Is Important: Place the Colander in the Sink and Let Stand For 1/2 Hour. |
|
3
Done
|
Squeeze Out as Much Water as You Can With Your Hands. |
|
4
Done
|
Then Place in a Bowl and Add the Sour Cream, Vinegar. |
|
5
Done
|
(you May Also Add Thinly Sliced Onions at This Point). |
|
6
Done
|
Mix Well and Sprinkle With Paprika For Color. |
