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Sugar and Cinnamon Spiced Pecans

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Ingredients

Adjust Servings:
1 lb pecan halves
1 egg white
1 tablespoon water
1 cup sugar
1 teaspoon cinnamon
1⁄2 cup margarine or 1/2 cup butter

Nutritional information

867.6
Calories
669 g
Calories From Fat
74.4 g
Total Fat
7.5 g
Saturated Fat
0 mg
Cholesterol
118 mg
Sodium
53.1 g
Carbs
9 g
Dietary Fiber
43.6 g
Sugars
9.2 g
Protein
163g
Serving Size

Sugar and Cinnamon Spiced Pecans

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    This is a delicious recipe! Highly recommend!

    • 1hr 10mins
    • Serves 5

    Ingredients

    Directions

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    Prep Time: 20 m   |   Cook Time: 1hr 10mins   |  Serves: 5

    Sugar and Cinnamon Spiced Pecans, I love this recipe It is such a hit, especially around the holidays This is one of those recipes that can be made and given for an edible gift Hope you enjoy!”, This is a delicious recipe! Highly recommend!, Easy and delicious!

     

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    Steps

    1
    Done

    Whip egg white until frothy.

    2
    Done

    Add water, sugar and cinnamon.

    3
    Done

    In a 13x9" cake pan, melt the margarine or butter.

    4
    Done

    Pour pecans in egg mixture, stir well, then pour into pan.

    5
    Done

    Bake at 250 for 1 to 1 1/2 hours, stirring every 15 minutes.

    6
    Done
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    8
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    15
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