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Ultimate Cheesy Tater Tot Breakfast Bake

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Ingredients

Adjust Servings:
1 lb bacon, diced, cooked and drained
12 eggs
1/2 cup milk
32 ounces tater tots
2 cups cheddar cheese, shredded
1 pinch salt
1/8 teaspoon pepper

Nutritional information

785.3
Calories
535 g
Calories From Fat
59.5 g
Total Fat
22.3 g
Saturated Fat
349.4 mg
Cholesterol
1336.4 mg
Sodium
36.2 g
Carbs
5.1 g
Dietary Fiber
0.4 g
Sugars
26.7 g
Protein
288g
Serving Size

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Ultimate Cheesy Tater Tot Breakfast Bake

Features:
    Cuisine:

    Are the tator tots frozen to when the cook puts them into the baking dish or pre-cooked?

    • 100 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Tater Tot Breakfast Casserole, This is an easy one dish casserole that is great for a breakfast, brunch, holiday or for overnight guests as a special breakfast I make this Christmas morning before I wake everyone up to open presents and the smell of it cooking makes us hurry to open the presents so we can dig in! Very versitile recipe I have added various ingredients such as sauteed mushrooms, green chilis, olives, sausage and onions to make a rich omelet-like dish I sometimes serve with a NW favorite to top Tiger Sauce This recipe came from my friend Kyle and was an immediate hit with all , Are the tator tots frozen to when the cook puts them into the baking dish or pre-cooked?, We love this recipe Have you ever done it with fresh grated potatoes? I have a few health nuts in my house We’re not afraid of good fats so the bacon, eggs and cheese are great but I try to avoid processed foods and the tater tots generally have extras Do you think I could substitute fresh grated potato????


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    Steps

    1
    Done

    Place Cooked Bacon in the Bottom of a 13 X 9 Pan.

    2
    Done

    Cover With Tater Tots.

    3
    Done

    Beat Eggs, Milk, Salt and Pepper. Pour Over Tater Tots.

    4
    Done

    Top With Cheese.

    5
    Done

    Bake at 350 Degrees For 1 Hour.

    Avatar Of Hazel Powell

    Hazel Powell

    Spice whisperer known for creating dishes that are bold and flavorful.

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