Ingredients
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2 1/2
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Directions
The Best Grilled Hamburgers,Simple Burgers at their best!,This was TERRIBLE!!! No taste other than salt and pepper. Maybe if used ground oxtails and Velveeta Cheese they would have had more flavor.
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Steps
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1
Done
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From the Package Very Gently Form Into 8 Burgers. Do not Over Press, Squeeze or Mix the Meat in Anyway. Save That For Meatloaf. |
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2
Done
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Sprinkle With Salt and Pepper. |
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3
Done
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Grill Over High Heat Covered, use Charcoal,For 4 to 6 Min Per Side Depending on Your Preference, Flipping at the Halfway Point. Add Cheese at the Flip If You Wish. Serve on Toasted Buns With Ketchup, Mustard, Mayo, Etc. I Like Mine Plain. |
