Ingredients
-
1/4 - 1/2
-
2
-
1/3
-
1/3
-
2
-
2
-
1/8
-
1/4 - 1/2
-
-
-
-
-
-
-
Directions
Uncle Dom’s Chicken, My Uncle Dom used to make this for me all the time when I first moved out on my own and all I knew how to make were ramen noodles! This was one of the first dishes that I learned to make It is SO delicious!, used pre-cooked, shredded chicken breast in this so I started with 1/4 cup extra virgin olive oil and sauteed the onion and garlic over low heat, then added canned diced tomatoes (and the lemon juice) and let this simmer for a while I added the chicken, butter and wine toward the end, when our angel hair pasta was finished and we were ready to eat What a great combination of flavors! (used 3 fat garlic cloves, but I know that didn’t equal 1/3 cup ) I chose to let this simmer a long time in the skillet, and it was just fabulous! This recipe would also be great without chicken I am happy to know about this recipe because it’s a winner whether you need dinner quickly or have a little time to let it simmer Thanks to your Uncle Dom!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Put Oil and Chicken in Pan and Slightly Brown Chicken. |
|
2
Done
|
Chop Up Garlic, Scallions and Tomatoes Don't Cut Tomatoes Too Small Though. |
|
3
Done
|
Add Scallions, Garlic and Lemon Juice. |
|
4
Done
|
Cook Until You Smell the Garlic, Don't Let the Garlic Brown. |
|
5
Done
|
Add Butter. |
|
6
Done
|
Add Cooking Wine. |
|
7
Done
|
Add Tomatoes, Cook For 30 Seconds. |
|
8
Done
|
Serve With Parsley Garnish Over Spaghetti If You Like. |
