0 0
World Famous Paradise Bakery Sugar Cookies

Share it on your social network:

Or you can just copy and share this url

Nutritional information

2365.5
Calories
1259 g
Calories From Fat
139.9 g
Total Fat
34.9 g
Saturated Fat
62 mg
Cholesterol
628.4mg
Sodium
261.5 g
Carbs
3.4 g
Dietary Fiber
106.5 g
Sugars
18.3 g
Protein
1385g
Serving Size (g)
1
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

World Famous Paradise Bakery Sugar Cookies

Another fantastic recipe - Powered By KETO4X.COM

Features:
    Cuisine:

    Where did you get the cute little pumpkins to put in top of the paradise cookies???

    • 55mins

    Ingredients

    Directions

    Share

    Prep Time: 20 m   |   Cook Time: 55mins   |  Serves:

    World Famous Paradise Bakery Sugar Cookies,“This recipe was published in the Arizona Republic on July 31, 2001”,Where did you get the cute little pumpkins to put in top of the paradise cookies???,I don’t know what happened. My cookie came out somewhat hard, and seriously bland. The Paradise Bakery sugar cookie is my absolute favorite sugar cookie. I’ve loved them since I was a little girl. But these are completely different. The Paradise Bakery sugar cookies are not bland. I followed this recipe to a T, although I did make homemade cake flour. Maybe that was the problem. I don’t know. When I was done, most of the dough was Sandy and powdery, and I had to roll together with my hands to make cookie balls, then I rolled them and sugar and pressed down. I did use a hand mixer, maybe that made a difference. I don’t know. If someone could give me some advice that would be nice. ?? UPDATE: What I was doing wrong was using homemade cake flour. When I used store bought enriched cake flour, they turned out perfect. They are just like the cookies at Paradise Bakery. I used Swans Down enriched cake flour.

     

    _________________________________________________________________________________________
    Find inspiration with over 300,000+ recipes.  Powered by KETO4X home of the 30-Day Weight Loss challenge.
    _________________________________________________________________________________________
    Visited 1 times, 1 visit(s) today

    Steps

    1
    Done

    Preheat oven to 375°.

    2
    Done

    In a medium bowl, cream together the sugars and shortening using an electric mixer.

    3
    Done

    Mix on slow speed 30 seconds, then scrape down the bowl with a spatula.

    4
    Done

    Increase speed to medium and mix for 3 minutes.

    5
    Done

    Slowly add vanilla and beaten egg while mixing.

    6
    Done

    In a separate bowl, combine the flour, baking soda, baking powder and salt. Gradually add the flour mixture to the mixing bowl, mixing on slow speed until just blended. Do not overmix.

    7
    Done

    Scoop with an ice-cream scoop and roll in sugar.

    8
    Done

    Place directly on cookie sheet. Flatten slightly with palm of hand.

    9
    Done

    Bake at 375° for 9-10 minutes. Cookies are done when small cracks appear and are pale golden. Ideally, the edges do not brown.

    10
    Done
    11
    Done
    12
    Done
    13
    Done
    14
    Done
    15
    Done

    recipefuel

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    previous
    Monster M&m Cookies
    next
    Vanilla Coffee Creamer
    previous
    Monster M&m Cookies
    next
    Vanilla Coffee Creamer

    Add Your Comment