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Zucchini Noodles with Lemon-Garlic Spicy Shrimp

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Nutritional information

235.5kcal
Calories
14.5g
Carbohydrates
25g
Protein
9g
Fat
1g
Saturated Fat
173mg
Cholesterol
179mg
Sodium
4g
Fiber
4g
Sugar
8
Blue Smart Points
Green Smart Points
6
Purple Smart Points
6
Points +

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Zucchini Noodles with Lemon-Garlic Spicy Shrimp

Healthy, Clean, Whole Food Recipes By Keto4X

Features:
    Cuisine:

    Spicy shrimp with garlic, zucchini noodles (zoodles), tomatoes and a squeeze of lemon – I just inhaled this EASY low-carb, gluten-free, paleo-friendly dish for lunch which took less than 20 minutes to make, start to finish and it was DELICIOUS!

    • 20min
    • Serves 1

    Ingredients

    Directions

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    Prep Time: 15min   |   Cook Time: 5min   |  Serves: 1

    I love a good spiralized veggie dish once the weather starts getting warmer. A few of my favorites are Shrimp Zoodles Parmesan, Quick Spiralized Zucchini and Grape Tomatoes, and Shrimp Scampi Zoodles.,In this dish, rather than using pasta, I swapped it for zucchini noodles. My Paderno Spiral Vegetable Slicer is my all time FAVORITE cooking gadget. It’s the easiest way to make zucchini noodles, sweet potato spirals, carrot ribbons and more! Prior to owning one, I used my mandolin but it’s so much quicker and easier (and safer) with this fun gadget – you NEED one!!,Spicy shrimp with garlic, zucchini noodles (zoodles), tomatoes and a squeeze of lemon – I just inhaled this EASY low-carb, gluten-free, paleo-friendly dish for lunch which took less than 20 minutes to make, start to finish and it was DELICIOUS!

     

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    Steps

    1
    Done

    Add 1 teaspoon of the oil and crush red pepper flakes, add the shrimp and season with pinch salt and pepper; cook 2 to 3 minutes

    2
    Done

    Add half of the garlic and continue cooking 1 more minute, or until the shrimp is cooked through and opaque.

    3
    Done

    Set aside on a dish.

    4
    Done

    Add the remaining 1/2 teaspoon oil and garlic to the pan, cook 30 seconds then add the zucchini noodles and cook 1 1/2 minutes.

    5
    Done

    Add the shrimp and tomatoes to the pan and squeeze the lemon over the dish.

    6
    Done

    Remove from heat and serve.

    7
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